Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, ginger carrot soup. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
This carrot ginger soup is just that. All you need are carrots, onions, butter, a little ginger, a few strips of orange peel, some stock, water, and salt. The soup comes together in less than an hour. Puree this creamy recipe for Ginger Carrot Soup from Food Network with cream and freshly grated ginger.
Ginger Carrot Soup is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Ginger Carrot Soup is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have ginger carrot soup using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Ginger Carrot Soup:
- Get 4-5 carrots
- Take 4 small (400 g) potatoes
- Get 1 onion
- Take 3 cups broth or water
- Get 1 thumb fresh ginger
- Get 1 tsp dry thyme or 2 branches fresh
- Prepare 1 Tbsp butter (or olive oil)
- Take to taste salt & pepper
- Get to taste chives, parsley or coriander (optional to garnish)
A warm bowl of carrot ginger soup on a cool, fall day is my favorite way to embrace the season. Carrot and Ginger Soup is light and super healthy with an added benefit of tasting delicious? This soup is made with carrots, celery, ginger, and flavored with mild spices. The best ever creamy vegan carrot ginger soup.
Steps to make Ginger Carrot Soup:
- Slice the carrots, cube the potatoes and mince the onion and ginger.
- Saute onions in olive oil or butter until soft. Add the potatoes and carrots and saute them briefly.
- Add the ginger, thyme and enough broth or water to cover the vegetables. Bring to a boil, then simmer for 15-20 minutes until the carrots are soft.
- Once the carrots are soft, puree everything in a blender or food processor (Skip this step if you want a chunky soup). Return to pot and reheat if necessary.
- Adjust taste with salt and pepper. Divide into bowl and garnish with chives and/or parsley.
This soup is made with carrots, celery, ginger, and flavored with mild spices. The best ever creamy vegan carrot ginger soup. This light and refreshing soup is zesty, tangy and ultra fresh tasting. I'm in love with the fresh taste of this soup! Carrot Ginger Soup recipe with step by step photos.
So that is going to wrap this up for this exceptional food ginger carrot soup recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
