Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, spicy semolina cake. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Today let's make Spicy Semolina Cake Recipe TheseSpicy Semolina Cake are super tasty Perfect for Adult and superb for Breakfast ▽ Link Video. This spicy semolina cake is a perfect way to make your fussy children eat vegetables and they are going to enjoy it and demand for more. This spicy semolina cake is definitely an exception. The Spiced Semolina Cakes recipe out of our category fruit-vegetable!
Spicy semolina cake is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Spicy semolina cake is something that I have loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook spicy semolina cake using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Spicy semolina cake:
- Prepare Semolina - 1 cup Curd - 1/2 cup Water - 1/2 cup Salt - 1 tsp
- Prepare Red chilli Powder - 1/2 tsp Cumin Seeds - 1 tsp
- Get Mustard seeds - 1 tsp Chilli Flakes - 1 tbsp Oregano - 1 tbsp
- Prepare Baking Soda - 1/2 tsp Chopped onion - 1/2 cup
- Prepare 1/4 cup Chopped Beans -
- Prepare Grated carrot - 1/4 cup Peas - 1/4 cup
- Make ready Grated ginger - 1 tbsp Green chilli - 1 tbsp
- Prepare Green chilli - 1 tbsp Olive oil - 1 tbsp
An Egyptian almond-coconut semolina cake, drenched in cinnamon syrup. You are at:Home»Healthy Recipe»Spiced tangerine semolina cake recipe. Transfer the fruit puree to a large mixing bowl. Combine the almond flour, semolina, baking powder, and salt in a small bowl.
Steps to make Spicy semolina cake:
- In a bowl, Mix semolina with curd, water and all the spices. Keep this batter aside for 10 minutes. - - Heat a pan and add oil. Once oil is hot, add mustard seeds and cumin seeds. now add chopped onion and saute it for 5 min. Add chopped beans, chopped bell paper and peas to Onion and saute these vegetables for another 5 minute. - - Add sauted vegetables along with grated carrot, ginger and green chilli to the batter and make a smooth batter of medium consistency. Now add baking soda and transfer the
- Now add baking soda and transfer the mixture to a greased mould
- Sprinkle chilli flakes and oregano on top of it. - - Keep this mould in a preheated oven @180 C for 20-25 min or till it passes the tooth pick test. - - Slice it once it comes to room temperature and Serve it with your choice of sauce.
Transfer the fruit puree to a large mixing bowl. Combine the almond flour, semolina, baking powder, and salt in a small bowl. Super delicious savoury semolina cake which is best for breakfast. This is a spicy version of cake and taste so yummy with a cup of chai. I have been eyeing on this recipe for quite sometime now.
So that’s going to wrap it up with this special food spicy semolina cake recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
