Semolina Cake 🎂
Semolina Cake 🎂

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, semolina cake 🎂. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Semolina Cake 🎂 is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. Semolina Cake 🎂 is something that I’ve loved my whole life. They’re nice and they look fantastic.

Semolina Cake l Sooji Cake l Easy Cake Recipes Dessert Recipes #SemolinaCake #SoojiCake #EasyCakeRecipes #DessertRecipes Semolina cake recipe is.. Ricotta Cheese And Semolina Cake, Honey Drizzled Semolina Cake / Semolina Cake, Semolina Cake. Yes Sugee Cake or Semolina Cake is my favorite cake!

To get started with this recipe, we must first prepare a few components. You can cook semolina cake 🎂 using 9 ingredients and 15 steps. Here is how you cook that.

The ingredients needed to make Semolina Cake 🎂:
  1. Take 1 cup Semolina/ Suji
  2. Make ready 3/4th cup Sugar
  3. Prepare 1 1/2 cup Milk
  4. Get 3/4th cup Oil / white butter
  5. Prepare Pinch salt
  6. Make ready 1/2 teaspoon Baking powder
  7. Get 1/2 teaspoon Baking soda
  8. Prepare 2 teaspoon Vanilla Essence
  9. Make ready 2tsp Tutty fruity for garnishing (optional)

The best basbousa recipe you will find! An Egyptian almond-coconut semolina cake, drenched in cinnamon syrup. Semolina cake is a popular Middle Eastern recipe with an ancient history behind its preparation. I decided to make this semolina cake because I discovered the delicious Turkish Revani and Egyptian.

Instructions to make Semolina Cake 🎂:
  1. In a mixing bowl, take semolina, pinch of salt, sugar, Essence, milk and oil
  2. Mix well without lump and keep it covered for half an hour… It will be a thick mixture after some time
  3. Keep pressure cooker for preheating for atleast 10 minutes
  4. Remove rubber ring and whistle from cooker lid
  5. Keep a stand in the bottom of cooker or some salt or sand
  6. Grease cake mould
  7. Add Baking soda and powder in semolina mixture..Mix well
  8. Add little milk if required… Batter should be of idli batter consistency
  9. Transfer the ready semolina Cake batter in greased cake mould
  10. Keep cake batter mould in preheated cooker (carefully) Sprinkle tutty fruity
  11. Close the cooker with cooker lid (remove whistle and rubber ring)
  12. Bake it on very low heat for almost half an hour.. check it once done and keep it inside the cooker for some more time
  13. Carefully demould the cake
  14. Cut in peices and serve hot or cold
  15. Enjoy endlessly Delicious Suji/ Rawa cake baked in pressure cooker 🎂👍👍👍

Semolina cake is a popular Middle Eastern recipe with an ancient history behind its preparation. I decided to make this semolina cake because I discovered the delicious Turkish Revani and Egyptian. Semolina Bundt Cake (Savory & Eggless), Semolina Coconut Cake, Vegan Semolina Cake. Semolina gives lovely textures to cakes too. For example this semolina coconut cake.

So that’s going to wrap this up with this special food semolina cake 🎂 recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!