Chicken Cordon Bleu with Cheese Sauce
Chicken Cordon Bleu with Cheese Sauce

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, chicken cordon bleu with cheese sauce. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Perfect party food that can be made ahead of time. You can also just cook this directly in the oven without frying it will cook longer in the oven if you. EASY TO MAKE CORDON BLEU + CHEESE/WHITE SAUCE AT HOME You will need the following ingredients: Cordon Bleu: -Chicken Breast -Salt -Pepper -Sweet Ham -Cheese. Breaded chicken stuffed with ham and cheese sounds pretty pedestrian, but it tastes extraordinary.

Chicken Cordon Bleu with Cheese Sauce is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. Chicken Cordon Bleu with Cheese Sauce is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook chicken cordon bleu with cheese sauce using 12 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Cordon Bleu with Cheese Sauce:
  1. Prepare 4-5 thin chicken breasts
  2. Take Deli style ham
  3. Make ready flour
  4. Take 2 eggs, beaten
  5. Take 2 cups Panko bread crumbs
  6. Prepare 1/2 c Mozzarella cheese
  7. Make ready 1/2 c Parmesan cheese
  8. Prepare 8 slices Swiss cheese
  9. Prepare 1/4 c Cream cheese
  10. Take milk
  11. Prepare butter
  12. Prepare s&p

Add the mustard, Parmesan cheese, salt, and pepper and whisk to combine. Remove the pan from the heat. Slice the chicken and serve drizzled with Dijon sauce. Chicken Cordon Bleu with Dijon Cream Sauce is an easy dinner you family will love.

Instructions to make Chicken Cordon Bleu with Cheese Sauce:
  1. S & P the chicken
  2. Cut swiss cheese and ham into long slices.
  3. Place about 3-5 slices of cheese and ham onto chicken breast and roll. (Allow ham and chese to hang over side of chicken you are rolling and leave some space with no ham and cheese at bottom so it isn't oozing out) (about half of cheese will be remaining, set aside for sauce) Use toothpicks to hold chicken in place.
  4. Dip chicken into flour.
  5. Dip chicken into beaten egg.
  6. Dip chicken into mixture of bread crumbs and 2 tbsp Parmesan cheese.(set remaining cheese aside for sauce)
  7. Bake chicken at 375° for 1 hour
  8. For the sauce: make a roux with 2 tbsp butter and flour.
  9. Add milk and stir until creamy.
  10. Add remaining swiss cheese, mozzarella cheese, Parmesan and cream cheese and cook on low, stirring often, until cheese is melted and sauce is creamy.
  11. Smother chicken with cheese sauce and enjoy!

Slice the chicken and serve drizzled with Dijon sauce. Chicken Cordon Bleu with Dijon Cream Sauce is an easy dinner you family will love. Tender boneless skinless chicken breasts are pounded thin, stuffed with swiss cheese and ham, coated with parmesan and bread crumbs, then baked to perfection. This easy Chicken Cordon Bleu recipe is layered with ham, cheese, and breadcrumbs. Served with a Dijon cream sauce, it's a great dinner for Next, add a piece of Swiss cheese on top.

So that is going to wrap this up with this special food chicken cordon bleu with cheese sauce recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!