Ratatouille for Kids
Ratatouille for Kids

Hello everybody, it’s Drew, welcome to our recipe page. Today, we’re going to make a special dish, ratatouille for kids. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Ratatouille for Kids is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Ratatouille for Kids is something which I’ve loved my entire life. They are fine and they look fantastic.

Q: What does saffron look like? Ratatouille is an old French Provençal stewed vegetable dish, coming from Nice. The full name of the dish is ratatouille niçoise. The word ratatouille may come from the word touiller, which means "to stir up".

To begin with this recipe, we have to prepare a few ingredients. You can cook ratatouille for kids using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Ratatouille for Kids:
  1. Make ready 1 medium Eggplant (slim Japanese type)
  2. Get 1/2 Zucchini
  3. Make ready 1/4 Bell pepper (red or yellow)
  4. Get 1/4 of a small one Onion
  5. Take 1/4 of a small one Carrot
  6. Get 1 small can Canned tuna (boiled)
  7. Get 3 tbsp Corn (kernels)
  8. Make ready 4 tbsp Tomato purée (3x concentrate)
  9. Make ready 1 tbsp Olive oil
  10. Make ready 1 tsp Salt

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Instructions to make Ratatouille for Kids:
  1. Cut the eggplant, zucchini, bell pepper, and carrot into 1 cm chunks. Thinly slice the onion.
  2. Heat some olive oil in a pot, then sauté Step 1. Add the tuna, juice and all. If you're in a hurry, you can cook the vegetables beforehand in the microwave for a minute.
  3. Add the tomato purée, cover with a lid, and simmer for about 5 minutes on low heat.
  4. When the vegetables have softened, add the corn, salt and pepper and it's done.
  5. Kids love it for lunch.
  6. You can also serve it on udon or pasta. Divide it into small portions and store leftovers in the freezer.

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