Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, black bean, corn & sausage soup. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Black Bean, Corn & Sausage Soup is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Black Bean, Corn & Sausage Soup is something which I’ve loved my whole life. They’re nice and they look wonderful.
This black bean and corn salad is a fresh mix of black beans, corn, red peppers, jalapeno and avocado, all tossed in a zesty cilantro lime dressing. An easy salad that's the perfect. Cumin adds smoky flavor but no heat to Rachael's black bean and corn salad. In a salad bowl, combine beans, corn, avocado, bell pepper, tomatoes, green onions, and cilantro.
To begin with this particular recipe, we must prepare a few ingredients. You can cook black bean, corn & sausage soup using 13 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Black Bean, Corn & Sausage Soup:
- Take 1 lb hot or Cajun sausage
- Get 1 can corn
- Make ready 2 cans black beans
- Make ready 1 1/2 cans water
- Prepare to taste Salt & pepper
- Prepare 1 tbsp Ground cumin
- Get 1 yellow onion diced
- Get Dash ground thyme
- Take 1 tsp ground cinnamon
- Prepare Shredded cheddar cheese to garnish
- Prepare Sour cream to garnish
- Get Sriracha to garnish
- Take Cilantro to garnish
Black beans - you could also use dry and cooked black beans. Here's what you need: black beans, brown rice, corn, garlic powder, chili powder, egg, salt, black pepper, seasoned bread crumbs, canola oil, pepper jack cheese, tomato, red onion, avocado. Black beans are packed with healthy nutrients. They're rich in fiber, iron and folate.
Instructions to make Black Bean, Corn & Sausage Soup:
- Dice onion, grate fresh garlic, and slice sausage into pennies.
- Sauté on medium heat for approximately 5 minutes with salt, pepper, cumin, thyme, oregano, and cinnamon.
- Add corn and black beans, plus 1 1/2 cans of water.
- Simmer for 20 minutes and serve hot.
- Add desired garnishes!
Black beans are packed with healthy nutrients. They're rich in fiber, iron and folate. This recipe calls for frozen corn kernels and thawing. Frozen corn is a great option for both flavor and texture. This Black Bean, Corn & Avocado Salad with tomatoes, jalapeno and tangy vinaigrette is easy to make and Sweet corn, protein rich black beans tossed with juicy tomatoes, creamy avocado, jalapeno.
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