Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, semolina cake. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Semolina cake is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Semolina cake is something that I have loved my whole life.
Semolina Cake l Sooji Cake l Easy Cake Recipes Dessert Recipes #SemolinaCake #SoojiCake #EasyCakeRecipes #DessertRecipes Semolina cake recipe is. Semolina cake is a popular Middle Eastern recipe with an ancient history behind its preparation. Both of them are semolina cake recipes with minor differences between them.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook semolina cake using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Semolina cake:
- Prepare 2 cup Rava(sooji)
- Get 2 tablespoon coco powder
- Make ready 2 cup curd
- Take 1 cup Maida (All-purpose flour)
- Take 1 tsp baking powder
- Prepare 1/2 tsp baking soda
- Prepare 2 cup Sugar
- Take as needed chopped almonds
Yes Sugee Cake or Semolina Cake is my favorite cake! Semolina Cake. this link is to an external site that may or may not meet accessibility guidelines. See more ideas about Semolina cake, Semolina, Dessert recipes. The best basbousa recipe you will find!
Steps to make Semolina cake:
- 1.Add curd and sugar to a bowl mix both till sugar melts.Then add suji,coco powder,maida,baking powder,baking soda Mix well till it forms the cake batter.
- .keep the cake batter aside for 30mins.After 30mins if batter becomes hard you can add some 1/4th milk to it.
- .Take a pan on top of that place a plate preheat this for 10-15mins (low flame)
- Now,take a kadai apply oil to it place a butter paper.Pour the batter to the kadai on top of that add chopped cashews and almonds.
- After 1 hour you can serve this with sprinkled powdered sugar or hershey’s chocolate syrup.
See more ideas about Semolina cake, Semolina, Dessert recipes. The best basbousa recipe you will find! An Egyptian almond-coconut semolina cake, drenched in cinnamon syrup. This traditional Middle Eastern dessert comes together in just one bowl. Recipe adapted from Vian Alnidawi and Sara Nassr, Comal.
So that is going to wrap this up for this special food semolina cake recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
