Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, chicken triangles with honey mustard sauce #mystablefoodcontest. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
The Honey Mustard sauce for the chicken is incredibly simple to make. The base ingredients are (this will come as a surprise…) honey and mustard which are mixed in with chicken broth and slightly thickened with flour or cornstarch / cornflour. A creamy honey mustard basting sauce gets added zip from steak sauce in this quick and easy grilled chicken recipe. Baked Honey Mustard Chicken - The classic combination of honey and mustard smothered all over tender chicken breasts and baked to a succulent Crispy golden brown skin and a bright sweet and savory sauce plus a side salad is all that you should want.
Chicken triangles with honey mustard sauce #mystablefoodcontest is one of the most well liked of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Chicken triangles with honey mustard sauce #mystablefoodcontest is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook chicken triangles with honey mustard sauce #mystablefoodcontest using 16 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Chicken triangles with honey mustard sauce #mystablefoodcontest:
- Take 250 g boneless chicken cubes blended in a blender
- Prepare 1 tsp garlic powder
- Take 1 tsp paprika
- Get 2 tbsn hot sauce
- Prepare 1 tspn salt
- Get 1 tspn Cayenne powder
- Get 1 tsp grated cheese
- Prepare 1 cup all purpose flour
- Get 2 eggs whisked
- Prepare 1 cup bread crumbs
- Take Oil
- Prepare For mustard sauce
- Prepare 1/2 cup mayonnaise
- Make ready 21/2 tbspn honey
- Make ready 1/2 tbspn mustard paste
- Make ready 1 pinch salt
Honey mustard sauce goes very well with chicken to begin with, but honey and pecans also go beautifully together. The whole thing is just a match For the Honey Mustard Sauce: Whisk together the mustards, olive oil, and honey, and season with salt and pepper. Honey Mustard: Mix all the ingredients in a small bowl and season with salt and pepper. Meanwhile, make the honey mustard sauce by mixing the mayonnaise, whole grain mustard and honey in a small bowl.
Instructions to make Chicken triangles with honey mustard sauce #mystablefoodcontest:
- Add boneless chicken cubes and blend
- Add garlic powder, paprika,hot sauce,salt,cayenne,grated cheese and mix well with the chicken mixture
- Spread evenly in a square tray with cling film,freeze for 3hours then cut into triangles with a knife
- Coat with all purpose flour dip into egg wash, coat with bread crumbs
- Fry on low flame
- For the mustard sauce mix it's ingredients and mix well then serve
Honey Mustard: Mix all the ingredients in a small bowl and season with salt and pepper. Meanwhile, make the honey mustard sauce by mixing the mayonnaise, whole grain mustard and honey in a small bowl. Serve the pecan crusted tenders with the honey mustard sauce on the side. The recipe makes a fair amount but you'll be glad to have extra; they go quickly and leftovers are. Combine yogurt, honey, wine, mustard, soy sauce and ginger in a small bowl and whisk to combine.
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