Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, black bean soup with creamy avocado. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Tangy and creamy feta cheese completes this soup, with the taste of hearty black beans and the yummy-ness of avocado, you cant go. This lightly creamy black bean soup is packed with flavor. This homemade soup is a million times Ta da! Now you have black bean soup with tender beans and a lightly creamy consistency, no I added a dollop of sour cream, some grated sharp cheddar and half an avocado on each serving.
Black Bean Soup with Creamy Avocado is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Black Bean Soup with Creamy Avocado is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have black bean soup with creamy avocado using 14 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Black Bean Soup with Creamy Avocado:
- Make ready [Beans]
- Take 150 g Black beans, dry & uncooked
- Prepare 1/2 large Onion
- Take 2 cloves Garlic
- Prepare 2 tsp Ground cumin
- Take 1 tsp Ground coriander
- Prepare 1/4 tsp Red chili or cayenne, optional
- Make ready [Avocado Topping]
- Make ready 1 Avocado
- Take 1/2 Lime or lemon
- Take 1 Tbsp Yogurt
- Make ready 1/4 tsp Salt
- Prepare 1/4 medium Tomato, diced
- Make ready Fresh cilantro to garnish
The beans themselves are soft and sweet, while the avocado is rich and buttery. If you don't know what I'm talking about, give this Easy Black Bean Soup with Avocado a try. Spread warmed leftover soup over crispy tostadas and layer with chopped rotisserie chicken, shredded lettuce, chopped tomatoes, and avocado for a quick supper or snack. Black Bean Soup is a creamy, hearty dish that can be dressed up a million different ways!
Instructions to make Black Bean Soup with Creamy Avocado:
- Soak over night. Drain soaking water and refill with enough fresh water to cover the beans about 1 inch/3 cm. Bring to boil and scoop off the foam that rises. Stop heat and prepare onions and garlic.
- Finely chop garlic and onion. Mix together cumin, coriander and red chili/cayenne pepper.
- In a separate pot from the beans, heat olive oil and saute onions until softened.
- Add garlic and saute for another 1-2 minutes. Next add the cumin spice mix and mix well with onions for another minute or so. Add a little more oil if it becomes too dry.
- Pour in the black beans along with the water you cooked it in. Bring to a simmer. Reduce heat to low and cover your pot with a lid.
- Simmer for 60-90 minutes until beans soft. Stir the beans occasionally and add a little more water during cooking if needed. You want the soup to be nice and thick in the end, so once the beans start to get soft, remove the lid and boil off excess water until the soup thickens.
- To prepare the avocado topping, halve and scoop out the avocado into a bowl. Roughly mash with a fork.
- Juice the lime or lemon. Add juice, salt and yogurt to the avocado and mix well. Adjust salt to taste. Also feel free to add more or less yogurt depending on how creamy you want the topping.
- When you like the taste, mix in diced tomatoes.
- Serve black bean soup into bowls and top with the avocado yogurt topping :) Garnish with fresh cilantro if you have some!
Spread warmed leftover soup over crispy tostadas and layer with chopped rotisserie chicken, shredded lettuce, chopped tomatoes, and avocado for a quick supper or snack. Black Bean Soup is a creamy, hearty dish that can be dressed up a million different ways! So easy to make, it comes together in just minutes and always hits the My family likes to add their own individual favorites like avocado, sour cream, cheese or tortilla crisps to the top, but I love it just the way it is. How to make Black bean soup. As well as the chicken broth.
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