Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, baked bean soup with egg. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Baked bean soup with egg is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Baked bean soup with egg is something which I’ve loved my entire life.
Hi loves today's video is on how to make this delicious baked beans and egg sauce. Happy viewing 😀 For this recipe I Used Baked beans Eggs Red bell pepper. Garnish each serving of this soup with a dollop of sour cream, a sprinkling of shredded cheese and some sliced green onions. This hearty vegetable soup will warm you up from the inside out.
To get started with this particular recipe, we have to prepare a few components. You can have baked bean soup with egg using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Baked bean soup with egg:
- Make ready Main
- Make ready 1 can baked bean in tomato sauce (420g)
- Prepare 2 egg, cracked into a bowl, not beaten
- Make ready Other
- Make ready 200 ml water
- Take 3 tsp white sugar
Make these five-ingredient baked eggs with tomatoes and beans using storecupboard staples. Rum & raisin millionaire's chocolate pots. You don't need to add tons of spices like star anise and cloves because it overpowers the delicate egg flavor. This dried navy bean soup is made with a ham bone, cubed ham, carrots, onion, celery and bay I am an Appalachian "kid" and bean soup was a staple in our family.
Steps to make Baked bean soup with egg:
- Pour baked bean with tomato sauce into frying pan, add water and sugar. Simmer using low or medium heat.
- Add egg when gravy begins to boil. Stir the egg white and then the egg yolk. Simmer till gravy thickened.
- Ready to serve with rice while hot.
You don't need to add tons of spices like star anise and cloves because it overpowers the delicate egg flavor. This dried navy bean soup is made with a ham bone, cubed ham, carrots, onion, celery and bay I am an Appalachian "kid" and bean soup was a staple in our family. Here is a little trick I learned. Adding baking soda (aka sodium bicarbonate) reduce the amount of time beans need to soak but no more. Any white bean will work well in its place.
So that’s going to wrap it up for this exceptional food baked bean soup with egg recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
