Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, chilled spicy cucumber avocado soup. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Detox with this easy chilled avocado cucumber soup recipe. It's fully raw, vegan and so easy to make. Simply blend and serve with garnishes of choice! The cucumber soup and shrimp sauce can be refrigerated overnight separately.
Chilled spicy cucumber avocado soup is one of the most popular of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Chilled spicy cucumber avocado soup is something which I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook chilled spicy cucumber avocado soup using 12 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Chilled spicy cucumber avocado soup:
- Make ready 1 english cucumber peeled and cubed
- Make ready 3 avocados peeled pitted and cubed
- Take 1 garlic clove minced
- Make ready 3 tbsp fresh lemon juice
- Get 1/2 cup sour cream
- Make ready 1 jalapeno seeded and chopped
- Make ready 3 stalks green onions sliced
- Prepare 1 tsp olive oil
- Take 1/2 tsp pepper
- Get 1 1/2 tsp salt
- Take 1 tsp red pepper sauce such as franks brand
- Make ready 1 cup ice water
So you know what that means? The season is finally here for chilled soups! And I'm sure we can all agree that's something to look forward to each year. You don't even have to peel the cucumbers.
Steps to make Chilled spicy cucumber avocado soup:
- Combine all ingredients EXCEPT ice water in food possessor or blender until smooth and creamy
- Add ice water starting with just 1/4 cup and blending then checking for desired thickness
- Chill at lest 1 hour garnish with thin sliced cucumber, jalapeño, green onions and sour cream. Add additional salt, pepper and hot sauce to taste at table
And I'm sure we can all agree that's something to look forward to each year. You don't even have to peel the cucumbers. Photo by Caleb Adams, Food Styling by Kat Boytsova. I've made this soup every summer since then, and it's especially good now that I'm back on the East Coast, where summer is a real season. This chilled creamy soup is great for hot days.
So that’s going to wrap it up for this exceptional food chilled spicy cucumber avocado soup recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!