Steak and Black Bean Soup
Steak and Black Bean Soup

Hello everybody, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, steak and black bean soup. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Steak and Black Bean Soup is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Steak and Black Bean Soup is something which I’ve loved my whole life. They’re fine and they look wonderful.

Watch how to make the best black bean soup! This vegetarian black bean soup recipe is so easy to make with canned beans. You can make it as spicy as you'd like. Fried Steak in Black Bean Sauce (Chinese Style Cooking Recipe) Welcome to Xiao's Kitchen.

To get started with this particular recipe, we must prepare a few ingredients. You can cook steak and black bean soup using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Steak and Black Bean Soup:
  1. Make ready 1 lb steak cut into bit size pieces
  2. Make ready 1 tsp ground cumin
  3. Prepare 1 tsp garlic powder
  4. Prepare 1/2 tsp salt
  5. Take 1/2 tsp black pepper
  6. Prepare 1/2 tsp onion powder
  7. Take 2 tbsp olive oil
  8. Take 2 can black beans
  9. Make ready 2 clove garlic (minced or chopped)
  10. Prepare 1 can beef stock

Trim and thinly slice green portions of green onions. Chinese black bean sauce has the power to make anything it touches taste meatier and more robust. More importantly, it does this almost instantly, without any For this version, I settled on flank steak, bok choy, and mushrooms. Normally, I'd just chop everything into small pieces and stir fry it all together.

Steps to make Steak and Black Bean Soup:
  1. Mix dry seasonings and meat together in a large ziplock bag. Shake well until meat is well coated with seasonings.
  2. Heat the oil in a medium saucepan. Sear the seasoned meat in the oil. Add the black beans, minced garlic, and beef stock.
  3. Cook the soup for about 10 to 15 minutes. Serve with sour cream and shredded cheese.

More importantly, it does this almost instantly, without any For this version, I settled on flank steak, bok choy, and mushrooms. Normally, I'd just chop everything into small pieces and stir fry it all together. The Ingredients for Black Bean Soup. Soup like this is mostly an improvisation. Ham shanks typically have more meat on them.

So that’s going to wrap it up with this exceptional food steak and black bean soup recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!