Hello everybody, it is John, welcome to my recipe page. Today, we’re going to prepare a special dish, fish and chips with honey mustard sauce ๐๐๐. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Fish and Chips with honey mustard sauce ๐๐๐ is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Fish and Chips with honey mustard sauce ๐๐๐ is something which I have loved my whole life.
Our simple honey mustard dipping sauce makes eating fish fun for kids. From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. Our simple honey mustard dipping sauce makes eating fish fun for kids. This recipe tastes great with Van de Kamp'sยฎ..
To get started with this recipe, we have to first prepare a few ingredients. You can cook fish and chips with honey mustard sauce ๐๐๐ using 16 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Fish and Chips with honey mustard sauce ๐๐๐:
- Take oil, for frying
- Prepare 1 kg boneless fish
- Take 3 eggs
- Prepare 1 cup all-purpose flour
- Get 2 cups bread crumbs
- Make ready 1 tsp garlic powder
- Prepare 2 tsp chilli flakrs
- Prepare 1/2 tsp cayenne
- Take 1/2 tsp salt
- Prepare 1/2 tsp black pepper
- Get Salt pepper and lemon juice for fish marination
- Take Honey Mustard:
- Make ready 1/2 cup mustard
- Get 1/2 cup honey
- Make ready 2 tablespoons mayonnaise
- Get 1 tablespoons lemon juice Salt and pepper
I liked it so much fined tuned it! Just whisking ingredients together honey mustard, red wine vinegar, and some spices. Honey mustard sauce means a lot of different things to me, but mostly what it means is that when I make it, I am going to get to eat something that will be. These Salami Chips are a seriously addictive appetizer recipe!
Steps to make Fish and Chips with honey mustard sauce ๐๐๐:
- Preheat oil to 350 degree Marinade fish with salt pepper and lemon juice
- Beat the 3 eggs in a separate bowl and measure the flour into another separate dish.
- Measure the bread crumbs into shallow bowl and season with garlic powder, chilli flakes, cayenne, salt and pepper.
- Dip the fish into the flour, the beaten egg and then dredge them into the seasoned bread crumbs
- Fry in the hot oil for 4-6minutes, until golden brown, and remove to a paper towel lined sheet tray. Serve with honey mustard sauce.
- Honey Mustard: - - Mix all the ingredients in a small bowl and season with salt and pepper. The sauce can be held in the refrigerator for 1 week.
Honey mustard sauce means a lot of different things to me, but mostly what it means is that when I make it, I am going to get to eat something that will be. These Salami Chips are a seriously addictive appetizer recipe! They're super easy snacks to make and taste even better with a Honey Mustard dipping sauce. This is the perfect food to bring to parties and game day gatherings! Combine mustard and honey in a bowl, mixing thoroughly.
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