Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, read bean soup (soup maker 10min). One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
First, rinse the dried adzuki beans under cold water. Then, soak the beans in water for at least. Red bean soup 红豆沙 is the most common tong sui (Chinese sweet dessert). Red Bean Soup is unbelievably easy to make, requires only a few ingredients you can store in the pantry.
Read bean soup (soup maker 10min) is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Read bean soup (soup maker 10min) is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have read bean soup (soup maker 10min) using 2 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Read bean soup (soup maker 10min):
- Prepare 100 g red beans
- Take to taste some honey
It's slightly sweet, with the mild fragrance of the beans and chewy texture of the sticky rice cakes. Red bean soup is a popular Chinese dessert. It also called hong dou tang. This red bean soup instant pot recipe does not require Normally, red bean soup serves as cold during summer, and hot in winter.
Steps to make Read bean soup (soup maker 10min):
- Soak red bean over night and then use a soup maker to make it into a smooth paste in the morning.
- Dress with honey, serve whilte it is hot.
It also called hong dou tang. This red bean soup instant pot recipe does not require Normally, red bean soup serves as cold during summer, and hot in winter. Often, it serves as a dessert at the end of Chinese restaurant. This recipe is part of our collection of Dim Sum Desserts. Sign up for our newsletter to get recipes, dining tips and restaurant reviews throughout the year!
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