An Economical Dish:  Pork, Bean Sprouts, and Tofu Sukiyaki-don Rice Bowl
An Economical Dish: Pork, Bean Sprouts, and Tofu Sukiyaki-don Rice Bowl

Hey everyone, it’s Brad, welcome to my recipe site. Today, we’re going to prepare a special dish, an economical dish: pork, bean sprouts, and tofu sukiyaki-don rice bowl. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Beef sukiyaki is more of a treat-yoself dish in Japan, whereas gyu don is more of a daily comfort The Beef Sukiyaki Don features succulent premium-cut beef, simmered in a special sukiyaki It's served on top of warm fluffy steamed koshihikari rice, shimeji mushrooms, braised tofu in the same. Sukiyaki Don is a dish made by Sōma Yukihira. It was a practice dish for his Shokugeki against Ikumi Mito. (TBA). Sukiyaki (鋤焼, or more commonly すき焼き; [sɯ̥kijaki̥].

An Economical Dish: Pork, Bean Sprouts, and Tofu Sukiyaki-don Rice Bowl is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. An Economical Dish: Pork, Bean Sprouts, and Tofu Sukiyaki-don Rice Bowl is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook an economical dish: pork, bean sprouts, and tofu sukiyaki-don rice bowl using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make An Economical Dish: Pork, Bean Sprouts, and Tofu Sukiyaki-don Rice Bowl:
  1. Make ready 300 grams Thinly sliced pork (or coarsely chopped)
  2. Get 1 bag Bean sprouts
  3. Prepare 300 grams Tofu (firm)
  4. Take 4 Onsen or hot spring eggs - soft poached eggs
  5. Take 5 tbsp ★Soy sauce
  6. Take 2 tbsp ★Mirin
  7. Get 3 tbsp ★Sugar
  8. Prepare 50 ml ★Water

Each bowl is accompanied by miso soup, sesame tofu, and an onsen egg which you can put on top of your rice. Bean sprouts is a healthy vegetable. This bean sprout recipe with tofu is vegan and vegetarian They are called mung bean sprouts and a type of vegetable that is healthy, vegan and vegetarian Serve this dish with steamed rice, fried rice or porridge. For a Chinese meal and easy weeknight.

Steps to make An Economical Dish: Pork, Bean Sprouts, and Tofu Sukiyaki-don Rice Bowl:
  1. These are all the ingredients! If the pork is already already cut into easy to eat pieces, you don't even need a cutting board. If the pork pieces are big, cut into bite sized pieces.
  2. Put all the ★ ingredients in a pan and bring to a boil. Add the pork and simmer while coating it with the sauce. When the meat is cooked through, add the bean sprouts. Cover with a lid and simmer for about 2 minutes.
  3. Open the lid, and add the tofu while crumbling it up with your hands. Mix everything together. When it is bubbling, it's done.
  4. Put some rice in a bowl, spoon on plenty of the mixture from Step 3, top with an onsen egg (microwaved) and enjoy.
  5. To make the onsen egg: put 50 ml of water and 1 egg in a mug, cover with a small plate and microwave for 50 seconds at 500 W.

This bean sprout recipe with tofu is vegan and vegetarian They are called mung bean sprouts and a type of vegetable that is healthy, vegan and vegetarian Serve this dish with steamed rice, fried rice or porridge. For a Chinese meal and easy weeknight. Tofu and watercress are a great, flavorful combination, and a wholesome one, too! My teenage boys who don't like greens actually love this dish. Donburi rice bowls are the quintessential Japanese comfort meal. "Don 丼" refers to the bowl that the dish is served in, so for a typical donburi, you get a bowl of fluffy steamed rice with toppings such as vegetables and meat or seafood all in one meal.

So that is going to wrap it up with this exceptional food an economical dish: pork, bean sprouts, and tofu sukiyaki-don rice bowl recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!