Ginger Teriyaki Chicken Don
Ginger Teriyaki Chicken Don

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, ginger teriyaki chicken don. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Teriyaki Don, Don of japanese food and fast food restaurants. Known to its customers as hidden gem in Fresno, CA. Top with the teriyaki chicken and broccoli. Donburi, or Japanese rice bowl dishes are common menu items in many Japanese restaurants.

Ginger Teriyaki Chicken Don is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Ginger Teriyaki Chicken Don is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook ginger teriyaki chicken don using 12 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Ginger Teriyaki Chicken Don:
  1. Make ready 300 g Chicken Thigh Fillets
  2. Prepare Salt
  3. Take Oil *optional
  4. Make ready 4 Spring Onions *cut to 4-5cm
  5. Take Other Vegetables of your choice
  6. Make ready 2 servings Freshly Cooked Rice
  7. Prepare Toasted Sesame Seeds
  8. Make ready <Ginger Teriyaki Sauce>
  9. Get 1 small piece Ginger *grated
  10. Take 1 tablespoon Sugar
  11. Take 2 tablespoons Soy Sauce
  12. Make ready 1 tablespoon Mirin

I love this teriyaki marinade, made with soy sauce, ginger, honey, and orange. It even doubles as the sauce! Chicken teriyaki donburi recipe, NZ Womans Weekly - Japanese food is really popular and easy to make food Feature it on your weekly menu as part of a balanced diet For this recipe you can substitute chicken for salmon if you prefer - Eat Well (formerly Bite). A quick and easy Pulled Chicken Teriyaki Donburi Bowl recipe, from our authentic Japanese cuisine collection.

Steps to make Ginger Teriyaki Chicken Don:
  1. Combine the Ginger Teriyaki Sauce ingredients in a small bowl.
  2. Lightly season Chicken Fillets with Salt. Heat a small amount of Oil in a frying pan (*OR no Oil if non-stick pan is used) over medium-high heat, cook Chicken Fillets and Vegetables. If vegetables are cooked before Chicken is cooked, just transfer them to a plate. When Chicken Fillets are browned on both sides, pour the sauce over and keep cooking until the sauce thickens. Return the vegetables and combine with the sauce.
  3. Half fill a bowl with Freshly Cooked Rice, place cut Chicken Fillets and vegetables on top, drizzle the sauce over and sprinkle with Toasted Sesame Seeds.

Chicken teriyaki donburi recipe, NZ Womans Weekly - Japanese food is really popular and easy to make food Feature it on your weekly menu as part of a balanced diet For this recipe you can substitute chicken for salmon if you prefer - Eat Well (formerly Bite). A quick and easy Pulled Chicken Teriyaki Donburi Bowl recipe, from our authentic Japanese cuisine collection. Find brilliant recipe ideas and cooking tips at Gousto. Chicken Teriyaki Rice Bowls (Teriyaki Donburi). To complement the chicken and add texture and freshness to the donburi, we also throw together a simple cabbage slaw.

So that is going to wrap it up for this special food ginger teriyaki chicken don recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!