Minced Beef Soy sauce Donburi
Minced Beef Soy sauce Donburi

Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, minced beef soy sauce donburi. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Shiso Garlic Soy Sauce: Homemade recipe, click here. Recipe by Namiko Chen of Just One Cookbook. All images and content on this site are copyright Besides the beef donburi recipe, what other recipes do you have that uses the shiso garlic soy sauce. Enjoy the delicious Beef Steak Donburi with a refreshing Japanese-style onion ponzu sauce!

Minced Beef Soy sauce Donburi is one of the most favored of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Minced Beef Soy sauce Donburi is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have minced beef soy sauce donburi using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Minced Beef Soy sauce Donburi:
  1. Get 200 g Minced Beef
  2. Get 1/2 Paprika
  3. Get 1/2 Onion
  4. Make ready Chilli
  5. Take 1 tbsp sliced Garlic
  6. Make ready 3 tbsp Mirin
  7. Make ready 1 tbsp Grated Ginger
  8. Get Sauce
  9. Get 3 tbsp Soy sauce
  10. Make ready 1 tbsp Grated Garlic
  11. Prepare 3 tbsp Sake

Add the beef mixture to the pan and heat. If you prefer, you can just season the beef with yakiniku sauce and then place the sauteed vegetables to the side. It is also nice to garnish the bowl with other fresh vegetables like sliced cherry tomatoes, cucumbers, or carrots, or finely shredded green or red. Stir together ground beef, sake, soy sauce, dashi, and sugar in a small Dutch oven or medium-size, heavy saucepan.

Instructions to make Minced Beef Soy sauce Donburi:
  1. Stir fry garlic with olive oil with small heat until it becomes good smell
  2. Stir fry onion until it becomes brown
  3. Put Paprika, garlic and minced Beef in the pan and stir fry until beef becomes brown
  4. Put the sauce in the pan and heat until sauce is all evaporated
  5. Place some steamed rice in a bowl together
  6. Enjoy!

It is also nice to garnish the bowl with other fresh vegetables like sliced cherry tomatoes, cucumbers, or carrots, or finely shredded green or red. Stir together ground beef, sake, soy sauce, dashi, and sugar in a small Dutch oven or medium-size, heavy saucepan. Stir in peas and ginger; cook, stirring occasionally, until liquid is mostly evaporated and beef is no longer. A simple but tasty soy sauce & butter flavour pasta dish. Minced beef, Onion, Carrots, Celery, Mushrooms, Garlic, Kidney beans, Whole tomatoes, Flour, Vegetable oil, (A), Red wine, Worcester sauce, Sugar, Soy sauce , Salt & pepper, Bay leaves, Stock cubes, Nutmeg, Thyme.

So that is going to wrap this up with this special food minced beef soy sauce donburi recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!