Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, my cheese & broccoli chowder π. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
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To begin with this particular recipe, we must prepare a few ingredients. You can cook my cheese & broccoli chowder π using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make My Cheese & Broccoli Chowder π:
- Get 1 knob Butter
- Take 1/4 of a white Onion Diced
- Make ready 1/2 tsp dried Basil
- Prepare 8-10 florets Of Broccoli
- Make ready 1 cup ChedderCheese
- Get 1/2 cup Double cream
- Get 1/2 cup Veg stock
- Take 1 tbls Double cream for the finish
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Instructions to make My Cheese & Broccoli Chowder π:
- Add veg stock to a saucepan and add the broccoli florets.boil until softened 5 minutes.
- Add the butter in a medium sized Saucepan add the onions fry until soft add the Basil and Rainbow Pepper mix in then add the veg Stock with broccoli to the pan of onions.Simmer for 5 minutes.
- Next add the Double Cream, Grated Cheese and stir and simmer for 5 more minutes.
- Add the soup mix to a blender and blend until creamy and smooth.
- Add back to the saucepan Bring to the boil and then simmer for 5 minutes. Makes just over a pint.
- Serve while hot. Make a swirl in the middle of the soup with a tsp cream. Add more Rainbow peppers too.
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