Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, easy peasy fig + pistachio wafers. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Easy peasy fig + pistachio wafers is one of the most favored of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Easy peasy fig + pistachio wafers is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have easy peasy fig + pistachio wafers using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Easy peasy fig + pistachio wafers:
- Get filling
- Prepare 1/2 cup dried figs
- Get 1/2 tsp cinnamon
- Get 1/2 tsp nutmeg
- Make ready 1/4 cup almonds
- Prepare 1/4 cup pistachios
- Take FILLING
- Make ready extra
- Get 2 sheets puff pastry (vegan)
- Make ready caster sugar
- Take maple syrup
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Steps to make Easy peasy fig + pistachio wafers:
- Oven 180°c. In a food processor, add the filling ingredients and blitz until a paste forms.
- On a sheet of puff pastry add 1/2 of the mixture and spread out evenly. Roll up pastry into a log. Cut into 1-2cm thickness. With a rolling pin, roll out into a round biscuit shape.
- Place onto a lined cookie tray put baking paper on top then place another cookie tray on top to stop them from puffing up to much and bake until crispy and browned. Roughly 15 minutes. Remove from oven.
- Place on cooling tray. Drizzle over maple syrup and sprinkle with caster sugar. And serve.
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