Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, pinwheel samosa. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Pinwheel samosa is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Pinwheel samosa is something that I’ve loved my whole life.
These fantastic pinwheel samosas are just what you were missing on your iftar table. #HappyCookingToYou #FoodFusion #RosePetalZzoop Written Recipe. Samosa pinwheels are great party treat. This is an interesting twist on the popular Indian snack samosas. They make a mouthwatering appetizer or can be served as a chaat. recipe card for pinwheel samosa or samosa pinwheels fry the samosa pinwheel to golden brown and crisp. finally, serve pinwheel samosa with green chutney and tamarind chutney.
To get started with this recipe, we must prepare a few components. You can have pinwheel samosa using 25 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Pinwheel samosa:
- Make ready For dough
- Get 1 cup Refined flour
- Get 1 tsp Salt
- Take 1 tbsp Refined oil
- Get 1 tsp Ajwain
- Get 1/2 cup water
- Get For stuffing
- Make ready 1 cup Boiled and mashed potatoes
- Prepare 1 Onion chopped
- Get 2-3 Green chilli chopped
- Get Fresh coriander leaves handful
- Get Salt as per taste
- Make ready 1/2 tsp Red chilli powder
- Prepare 1/2 tsp Haldi powder
- Take 1/2 tsp Roasted jeera Powder
- Take 1 tsp Chaat masala powder
- Get Dry mango powder
- Get 1 tbsp Roasted Peanut
- Prepare Pachforan (ajwain,kalonji, sauf, mustard seeds, coriander seeds)
- Get 1/4 tsp Asofotida/heeng
- Get 1 tbsp Refined oil
- Take For slurry
- Prepare 1 tbsp Maida
- Get 1/2 cup Water
- Get Oil to deep frying
Samosa Bites is a slight alternation to the traditional Samosa and is as delicious as the traditional samosas and yet they are quite easy than the samosa as the outer cover making is. Say hello to the tasty and innovative pinwheel samosa recipe by sooperchef! Samosa is one of the most. Samosa Pinwheels or Samosa bites are bite-size quick alternate option to one of the most popular Indian snack- Samosas.
Steps to make Pinwheel samosa:
- For dough: take a mixing bowl and mix maida, oil, salt and ajwain and properly moin it. After that add water and knead smooth dough. Cover it with the samp cloth and keep aside for 20 minutes. Meanwhile prepare the stuffing.
- For stuffing: in a mixing bowl add boiled and mashed potatoes, chopped onions, green chilli's, coriander leaves and peanut and all the spices except heeng and pachforan. In a pan add 1 tbsp oil and heat it. After the oil is sufficiently heated add heeng and pachforan. Now add potato mixture and combine them properly. Remove from the flame. Keep aside.
- Now take a small portion of a dough,dust it with the Maida and roll it through the rolling pin. Now spread the prepared aaloo stuffing uniformly. Spread some coriander leaves.
- Roll thightly making sure that the stuffing is intact. Cut the roll into 1" Inch slice and flatten slightly.
- Heat oil in a wolk and meanwhile Dip the pinwheel samosa into maida slurry and coat both sides. When the oil is sufficiently heated Deep fry pinwheel samosa till golden and crisp on low flame stirring occasionly Or bake it in preheated oven for 20 min at180'c
- Serve with imli chutney.
Samosa is one of the most. Samosa Pinwheels or Samosa bites are bite-size quick alternate option to one of the most popular Indian snack- Samosas. Making perfect Samosas could be little tricky and tedious, but these. The Veg Samosa Pinwheel is an attempt to repackage the ever-popular samosa in a new form, which is handy and delightful, ideal to serve as a starter at parties. Check out how to make healthy pinwheel samosas.
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