Easy peasy fig + pistachio wafers
Easy peasy fig + pistachio wafers

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, easy peasy fig + pistachio wafers. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Easy peasy fig + pistachio wafers is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Easy peasy fig + pistachio wafers is something which I’ve loved my entire life. They are nice and they look fantastic.

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To begin with this recipe, we have to prepare a few components. You can have easy peasy fig + pistachio wafers using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Easy peasy fig + pistachio wafers:
  1. Get filling
  2. Make ready 1/2 cup dried figs
  3. Prepare 1/2 tsp cinnamon
  4. Make ready 1/2 tsp nutmeg
  5. Prepare 1/4 cup almonds
  6. Prepare 1/4 cup pistachios
  7. Take FILLING
  8. Prepare extra
  9. Make ready 2 sheets puff pastry (vegan)
  10. Prepare caster sugar
  11. Prepare maple syrup

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Instructions to make Easy peasy fig + pistachio wafers:
  1. Oven 180°c. In a food processor, add the filling ingredients and blitz until a paste forms.
  2. On a sheet of puff pastry add 1/2 of the mixture and spread out evenly. Roll up pastry into a log. Cut into 1-2cm thickness. With a rolling pin, roll out into a round biscuit shape.
  3. Place onto a lined cookie tray put baking paper on top then place another cookie tray on top to stop them from puffing up to much and bake until crispy and browned. Roughly 15 minutes. Remove from oven.
  4. Place on cooling tray. Drizzle over maple syrup and sprinkle with caster sugar. And serve.

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