Chawarma !
Chawarma !

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, chawarma !. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Chawarma ! is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. They are fine and they look wonderful. Chawarma ! is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have chawarma ! using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chawarma !:
  1. Get Chawarma bread (already published the recipe)
  2. Get Chicken breast
  3. Take Chawarma spices
  4. Get Tomatoes
  5. Make ready Potatoes
  6. Take Onion
  7. Make ready Chopped coriander
  8. Take Creamy cheese
  9. Take Grated cheese
  10. Prepare The sauce :
  11. Make ready Mayonnaise, garlic, lemon juice and mint
Steps to make Chawarma !:
  1. Cut chicken breast into thin slices, fry some garlic in 2 tbsp then add chicken slices
  2. Add spices : salt, 1/2 tsp black pepper, 1/2 tsp white pepper, 1/2 tsp cloves, 1 tsp cinnamon, 1 1/2 tsp cumin, 1 tsp paprika, 1 tbsp ground coriander, 1 tbsp ginger, 1 tbsp mustard, 1/2 tsp ground bay leaf, stir well then add bit of water and simmer for few minutes !
  3. Slice onion and tomatoes, fry potatoes, chopped coriander, prepare the sauce by blending its ingredients !
  4. Get chawarma bread, spread some creamy cheese, add chicken slices, slices of tomatoes and onion, chopped coriander, sauce and grated cheese, fold the bread like an envelope
  5. Bake it on a hot pan or in chawarma special pan !
  6. Serve it with green salad and fried potatoes !

So that’s going to wrap this up with this special food chawarma ! recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!