Hey everyone, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, white bean turkey chili. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
This easy chili can be made on the stove, slow cooker or Instant Pot. Leftovers taste even better the next day for lunch! Nope, no tomatoes in this chili, which I remember blew my mind. Nowadays it's quite common to see a white chili recipe, so I'm sure you won't be.
White Bean Turkey Chili is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. White Bean Turkey Chili is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have white bean turkey chili using 19 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make White Bean Turkey Chili:
- Make ready 1/4 cup olive oil, divided
- Prepare 1 green bell pepper, roughly chopped
- Make ready 1 small yellow onion, roughly chopped
- Make ready 1 jalapeño pepper, sliced
- Get 1.5 lb. ground turkey
- Get 2 tbs. flour
- Take 1 clove garlic, minced
- Prepare 1 package McCormick mix (chicken chili)
- Take 2-3 cup vegetable stock
- Take 8 oz. white mushrooms, quartered
- Make ready 1 can (14.5 oz.) chopped tomatoes, undrained
- Prepare 1 can (15 oz.) “white” kidney beans, drained
- Get 2 cups cooked dark turkey meat, chopped
- Take 1/2 cup green onions, sliced thin
- Get 1/2 cup fresh cilantro, chopped
- Make ready Options:
- Get 8 oz. pasta shells, cooked
- Get 1/3 cup shredded cheese (per bowl)
- Get Dollop of sour cream (optional)
I was cold to the bone by California standards, and all I could think about was a big warm bowl of this White Bean Turkey Chili! Browned ground turkey and cannellini beans are combined with green chilies, onion and garlic in this chicken stock based soup seasoned with cumin, oregano and cinnamon. Definitely the best recipe I've found for white chili. White Bean Turkey Chili is healthy and nutritious soup filled with protein, veggies, and warm chicken broth.
Steps to make White Bean Turkey Chili:
- In a large pot, sauté the bell pepper in olive oil. Then add the onions and the jalapeno pepper and cook until all ingredients are soft and onions are translucent.
- Remove the sautéed vegetables from the pot, set aside, and add some olive oil. Add the ground turkey and cook over medium heat until lightly browned. Drain off any fat.
- Add the garlic, the McCormick mix, and flour to the turkey. Mix and heat for 2 minutes. Add 2 cups of stock and heat to a light boil.
- While heating, add the mushrooms, tomatoes, and white beans. Add back in the peppers and onions.
- When the mixture begins to slightly boil, reduce the heat to low and cover. Cook for 10-15 minutes. While cooking, add the green onions and the cilantro. Adjust for taste with seasonings.
- Add in chunks of leftover turkey meat and heat through. Add additional stock if needed.
- Looks like thick / chunky chili.
- Tip: I like to mound chili on top of cooked pasta shells in a bowl. Top with cheese and heat in a microwave for 40 seconds.
Definitely the best recipe I've found for white chili. White Bean Turkey Chili is healthy and nutritious soup filled with protein, veggies, and warm chicken broth. Here's to the best White Turkey Chili Recipe! There's nothing like a comforting bowl of soup….especially when it starts to get a little chilly at night. Ingredients for White Bean Turkey Chili.
So that’s going to wrap it up with this special food white bean turkey chili recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
