Tomato soup - simple and savory
Tomato soup - simple and savory

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a distinctive dish, tomato soup - simple and savory. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Is simple to make with just a few minutes of prep time. Tastes absolutely wonderful with lots of roasting flavors. Also, by adding a comment and star rating you're helping Savory Nothings grow and get even better for you! This is a simple tomato soup recipe with lots of tomato flavor.

Tomato soup - simple and savory is one of the most favored of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Tomato soup - simple and savory is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook tomato soup - simple and savory using 12 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Tomato soup - simple and savory:
  1. Get 8 nice plump tomatoes
  2. Get 3/4 cup small diced celery with some of the leaves
  3. Get 3/4 cup small diced onion
  4. Get 3 clove s of fresh garlic minced
  5. Make ready 1 tsp olive oil
  6. Get 1/2 cup marsala/red cooking wine
  7. Prepare 1/2 tsp salt or to taste
  8. Prepare 1/2 tsp white pepper/pepper
  9. Get 1 Sugar to taste if desired
  10. Take 1/2 tsp baking soda
  11. Prepare 1/2 cup cream, optional
  12. Get 2 or 3 fresh basil leaves julienned

We use the same three ingredients in this tomato soup, but add a little water and blend everything together just. Tomato soup is the perfect recipe to make ahead and save for a busy weeknight meal down the road. You could also give it to friend who is recovering from an illness, just had a Simple and delicious. This will be my go-to for tomato soup.

Steps to make Tomato soup - simple and savory:
  1. Clean tomatoes and cut into quarters and puree in blender, leave in blender
  2. Meanwhile, heat olive oil in saucepan on low-med heat, saute celary and onions then add the garlic.
  3. If you want your soup chunky add tomato puree to saucepan. If you want smooth soup add saute mixture to blender and puree all together to desired texture
  4. Pour puree into saucepan, rinse blender with a bit of water and add to saucepan. Add red wine and simmer for 10 min or so
  5. Add salt and pepper to taste
  6. If you desire it creamy, remove from heat, stir in the baking soda (it will foam a bit) then slowly add the cream and stir.
  7. Garnish with basil and ENJOY!

You could also give it to friend who is recovering from an illness, just had a Simple and delicious. This will be my go-to for tomato soup. In the easy recipe, tomatoes, onion, garlic and basil are cooked until soft and pureed for a simple and flavorful homemade tomato basil soup that's perfect for a light. Made with simple ingredients, this easy and quick to make homemade vegetarian Tomato Orzo Soup is a delicious, hearty and healthy meal. This Tomato Orzo Soup was just what we needed to warm us and re-energize us after shovelling several feet of snow off our buried steps this past week.

So that is going to wrap this up for this exceptional food tomato soup - simple and savory recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!