Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, yam balls. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Yam balls is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Yam balls is something that I have loved my entire life. They are fine and they look fantastic.
Follow me on Instagram: @tastycity Song MBB - Wake Up (Vlog No Copyright Music) Music provided by Vlog No Copyright Music Video Link. Be the first to review this recipe. This is a popular african snack, don't know where my mom got the recipe from, but it's very tasty, you could use ordinary potatoes instead of yam. Find yam balls stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.
To begin with this particular recipe, we have to prepare a few components. You can have yam balls using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Yam balls:
- Make ready Yam,as desired
- Take Salt,pinch
- Take Teaspoon sugar
- Get Eggs
- Take Oil for frying
- Take Ginger and garlic pastes
- Make ready 1 small onion
- Get Scotch bonnet
- Prepare cubes Seasoning
- Take Pinch mix spice
A wide variety of yam ball options are available to you, such as certification, material. Yam balls make a delicious snack that Ghanaians have unanimously embraced. This article includes pictures showing how one can cook the famous yam balls and how to make the modern yam balls. This yam balls with coconut and pecans recipe tastes EXACTLY like it, but in fun, poppable little balls.
Instructions to make Yam balls:
- Peel the yam and cut into cubes.place in cold water and rinse very well.place in a pot,add salt and sugar and cold water then cook until the yam is soft and tender. Drain in a colander and allow to sit for 3mins.
- Add the pepper and onion in a mortar and pound. Add the ginger and garlic pastes,seasoning cubes and mix spice.use the pestle to combine everything then add the cooked yam and pound till soft. Make small balls and set aside.
- In a clean bowl crack the eggs and add a pinch of salt then whisk.heat oil in a pan.once hot place the ball one by one in the beaten eggs and place in the oil. Fry till golden brown. Drain excess oil in a paper towel.serve with ketchup or any dip of choice.
This article includes pictures showing how one can cook the famous yam balls and how to make the modern yam balls. This yam balls with coconut and pecans recipe tastes EXACTLY like it, but in fun, poppable little balls. These pecan-encrusted yam balls take a nod from my mother's recipe. Ur ojojo (yam balls) is ready. Read and cook delicious yam balls for your family.
So that’s going to wrap this up for this exceptional food yam balls recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
