Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, baked chichen. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
baked chichen is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. baked chichen is something that I have loved my whole life. They’re nice and they look fantastic.
Learn how to cook chicken breasts with this delicious, juicy, tender, and fool-proof baked chicken breast recipe! Perfect for easy dinners, meal prep, or freezing for later. Find recipes for roasted and baked chicken, including baked chicken parmesan, stuffed chicken and more! These baked split chicken breasts get their great flavor from a tasty mixture of honey, spicy mustard, and curry powder.
To get started with this particular recipe, we have to prepare a few ingredients. You can have baked chichen using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make baked chichen:
- Prepare 10 boneless skinless chick thighs
- Take 1 salt
- Get 1 pepper
- Take 1 garlic powder
- Take 3 egg whites
- Get 1 hot sause
- Get 1 buttermilk
- Prepare 1 unsweetend cornflakes
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Instructions to make baked chichen:
- put chicken salt, pepper, garlic powder in a ziplock and message. u can leave in the fridge to marinate
- dip the chicken into an egg wht wash and add the hot sauce and buttermilk
- crush corn flakes in a ziplock and add chicken.
- cook the chicken first in a pan then in the oven at 375 for 40 mins
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So that’s going to wrap it up for this exceptional food baked chichen recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
