Cinnamon Toast Crunch Shot
Cinnamon Toast Crunch Shot

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, cinnamon toast crunch shot. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Who knew that by adding a little Rumchata with Fireball, you have a combination that is the adult version of Cinnamon Toast Crunch….in shot form! Garnish with cinnamon toast crunch pieces. The greatest cereal of all time 🥄 www.cinnamontoastcrunch.com. Top each shot with whipped cream and a tiny handful of cinnamon toast crunch to serve.

Cinnamon Toast Crunch Shot is one of the most favored of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Cinnamon Toast Crunch Shot is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can cook cinnamon toast crunch shot using 2 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Cinnamon Toast Crunch Shot:
  1. Get 2 shots of Rum Chata
  2. Make ready 1 shot of Fire Ball

The base of this delicious alcoholic drink is RumChata and Fireball Whiskey, served in shot glasses rimmed with crushed cinnamon toast cereal. Sweet, boozy, and creamy with a nice cinnamon flavor! Excuse me while I make some hot cocoa topped with Cinnadust ✨. Cinnamon Toast Crunch (CTC), known as Croque-Cannelle in French Canada and Curiously Cinnamon in the UK (previously Cinnamon Grahams), and as a variant called Cini Minis in other European and Latin American countries.

Instructions to make Cinnamon Toast Crunch Shot:
  1. We just use a shot glass to measure
  2. This makes three shots
  3. Combine all in a larger cup with ice mix and divided into three shots

Excuse me while I make some hot cocoa topped with Cinnadust ✨. Cinnamon Toast Crunch (CTC), known as Croque-Cannelle in French Canada and Curiously Cinnamon in the UK (previously Cinnamon Grahams), and as a variant called Cini Minis in other European and Latin American countries. This Cinnamon Toast Crunch Cocktail is one of my favorite RumChata drinks! Make this Cinnamon Toast Crunch cocktail for an after dinner drink or even a dessert cocktail - my favorite type of dessert! Make sure to head over to Food Fanatic and check out their awesome food and cocktail recipes!

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